: 1699x1128 px
: January 26, 2018
Most professional cooks prefer to have access to both gas and electricity for cooking. They need bigger ovens to accommodate larger trays and baking sheets and often their stovetops have integrated charcoal barbecues, grills and griddles. Cooking on a large scale generates a huge amount of heat so an extractor hood that more than covers the gas or electric rings reduces heat and steam to maintain a pleasant working atmosphere.
The overall look of an industrial kitchen should be pure raw simplicity. Kitchen islands with siding of rustic old timbers can become interesting focal points as can a rustic reclaimed dining table. The appliances within a space are typically stainless steel and sleek, and when space permits it, they should be industrial sized. When selecting your kitchen countertops for your industrial kitchen, the prevalent trend is dark granite or neutral low gloss granite like Astoria granite.