Kitchen lighting - Harking back to the overhead lighting of factories and warehouses, pendant lighting is particularly well suited to an industrial style kitchen. We love ones in copper, such as this bronze-effect dome light and this industrial-style copper light with eye-catching rivets and chains. If you’re looking for something simpler, this shiny Manison dome light is a great option. Or why not explore our Sylcone range of retro lights? Available in black, nickel, brass and copper finishes, they’ll look great in an industrial-inspired space. Plus they come with an oversized, hand-blown bulb that will finish off your lighting look perfectly.
Contact the local authorities before building your kitchen - Your local food hygiene authority will be able to give you the correct advice about what is needed for your kitchen to meet their high health and safety standards. This will typically involve you designing separate food preparation and washing areas and similar practices to make sure that your new kitchen is up to scratch.
The overall look of an industrial kitchen should be pure raw simplicity. Kitchen islands with siding of rustic old timbers can become interesting focal points as can a rustic reclaimed dining table. The appliances within a space are typically stainless steel and sleek, and when space permits it, they should be industrial sized. When selecting your kitchen countertops for your industrial kitchen, the prevalent trend is dark granite or neutral low gloss granite like Astoria granite.
While cooking and preparing food may be low on some people's list of priorities, for others these activities will completely dominate the kitchen design ideas: full-time cooks and caterers may only really feel at ease in a room that has been devoted to working with food rather than dining and entertaining. Professional kitchen design ideas are planned as workplaces, taking into account the exacting regulations of commercial hygiene standards. And it is worth noting that if you will be producing food for public consumption in your kitchen, the same constraints will apply, even in what you would consider your domestic environment.