Breakfast bars and kitchen islands are a popular element of the industrial trend for those that have the space. They’re great for entertaining while you prepare your meal and allow you to showcase all of your gadgets as well as your cooking skills. They also offer another storage area if you want to carry on the open storage theme, or there is a solid option.
Granite is easy to clean with soap and water, but we also suggest using Mr. Stone’s AGM Daily Cleaner. This product contains a small amount of sealant, so you essentially seal your countertops each time you clean. For those looking for an even lower maintenance stone than granite, they should consider quartz for their industrial kitchen. It is an engineered stone so it can come in many colors and pigments. Quartz does not require any annual sealing and can be cleaned with a simple mix of soap and water.
There are plenty of ways to add some character to your walls. Opt for a statement clock - we love this old fashioned clock or consider some new wall art. Think black and white prints or typography. And why not display knives that a professional chef would envy with a magnetic knife block? Upcycling is a key part of this trend, especially if you want to add a truly unique accessory to your kitchen design. Try repurposing second-hand chairs, benches or stools with a lick of paint to give your kitchen a stamp of individuality.
Most professional cooks prefer to have access to both gas and electricity for cooking. They need bigger ovens to accommodate larger trays and baking sheets and often their stovetops have integrated charcoal barbecues, grills and griddles. Cooking on a large scale generates a huge amount of heat so an extractor hood that more than covers the gas or electric rings reduces heat and steam to maintain a pleasant working atmosphere.